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Самая большая кухня в мире

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	Fresh Spinach Quiche Perfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake…	Salad Foodie авг. 2017 Профессионал	1 голос 6141 визит
	Fresh Apricot Cobbler So much easier than making a pie ~ I love the homey cobbler!!! I prepare apricot cobbler in this order: first measure the cobbler biscuit topping…	Salad Foodie июля 2014 Профессионал	1 голос 6753 визита
	Celestial Pie Why limit a great dessert like lemon meringue pie to just one kind of citrus fruit? Thanks to orange and lemon, this lovely pie packs a bold…	Robyn Savoie февр. 2014 Продвинутый	1 голос 5665 визитов
	Chocolate Angel Pie Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.	Robyn Savoie февр. 2014 Продвинутый	1 голос 5250 визитов
	Classic Pie Crust Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie.…	Micheline нояб. 2013 Средний	1 голос 1 комментарий 4419 визитов
	Uncle Gary's Apple Pie This pie is "mountain High" when baked by Gary Supeck. This simple recipe is a must for anyone who wants a great tasting quality apple pie.…	J. Gino Genovesi окт. 2013 Профессионал	2 голоса 2 отзыва 2 комментария 8725 визитов
	Crumbly Apple Pie When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…	Robyn Savoie окт. 2013 Продвинутый	1 голос 3649 визитов
	Boston Cream Pie The official dessert of Massachusetts since 1996, Boston Cream Pie actually goes back 140 years earlier than that. Created by a chef at Boston’s…	Salad Foodie авг. 2012 Профессионал	2 голоса 1 отзыв 4651 визит
	Rhubarb Cream Pie with Almond Crumb Crust When I think of spring, I think of fresh wild asparagus, daffodils and tulips, and rhubarb. I don’t know why I…	Adam Janowski апр. 2011 Средний	1 голос 2936 визитов
	PECAN pie...with sweet modifications Ahh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite…	Foodessa апр. 2010 Профессионал	1 голос 3623 визита