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Все рецепты » Desserts

Chocolate Caramel Cheese flan cake {aka ChocoFlan cake}

Chocolate Caramel Cheese flan cake {aka ChocoFlan cake}

Trading places. Baking magic transforms two separate desserts into one. Physics along with Chemistry makes…

Foodessa
апр. 2012
Профессионал
1 голос
5904 визита
Chocolate Espresso Kahlua ice-cream

Chocolate Espresso Kahlua ice-cream

Just how far did I go for my inspiration to please my love of coffee and chocolate? Across the continent to…

Foodessa
марта 2012
Профессионал
1 голос
3416 визитов
LEMON - orange bitter-sweet marmalade

LEMON - orange bitter-sweet marmalade

Citrus scented celebration from a frugal inspired origin. Juiced LEMON leftovers re-purposed into a delightful…

Foodessa
февр. 2012
Профессионал
1 голос
2022 визита
Muffin CEREAL tops-EXTEND BATTER for 12 into 24 with Amaretto-Nut-Chocolate-Dulce de Leche interiors

Muffin CEREAL tops-EXTEND BATTER for 12 into 24 with Amaretto-Nut-Chocolate-Dulce de Leche interiors

An aromatic muffin batter with…

Foodessa
февр. 2012
Профессионал
1 голос
1717 визитов
Mocha Amaretto crème brûlée Almond crunch

Mocha Amaretto crème brûlée Almond crunch

Voila, a satisfying, crunchy crust to top a sublime crème custard. Blowtorch be gone, all I need is a little…

Foodessa
янв. 2012
Профессионал
1 голос
1761 визит
CHOCOLATE yule log CAKE ... easy - delicious

CHOCOLATE yule log CAKE ... easy - delicious

This cake had originated from Hershey's Cocoa hot water cake and slightly modified through the years. I use…

Foodessa
дек. 2011
Профессионал
1 голос
3780 визитов
CHOCOLATE Maple whipped cream

CHOCOLATE Maple whipped cream

This frosting is hands down the best combination to suit many palates. Not too sweet and full of flavour. The light, fluffy texture will amaze you…

Foodessa
дек. 2011
Профессионал
1 голос
1298 визитов
CARAMEL - COFFEE custard pastry cream

CARAMEL - COFFEE custard pastry cream

This smooth custard pastry cream loves to be layered within a chocolate cake ;o) Tip: If short on…

Foodessa
дек. 2011
Профессионал
1 голос
3269 визитов
Crème CHANTILLY cream

Crème CHANTILLY cream

A classic’ whipped FRENCH cream. Often used in combination with Italian custard cream in order to create a 'Diplomatic cream'. For a dedicated…

Foodessa
нояб. 2011
Профессионал
1 голос
1585 визитов
PASTRY CREAM custard

PASTRY CREAM custard

Italian 'Crema Pasticcera'...or as the French call ‘la Crème pâtissière’ The use of WHOLE eggs and starch is required in order to achieve a…

Foodessa
нояб. 2011
Профессионал
1 голос
2159 визитов