Classic Sourdough Bread for BeginnersThis recipe is perfect for the beginning sourdough bread baker. If you haven't begun your sourdough… |
myra byanka
авг. 2012 Профессионал |
3 голоса
6945 визитов
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Grandma's Old Fashioned Italian Biscotti RecipeBiscotti can be traditional or adapted to many different creations to your preference. Here are afew… |
Claudia lamascolo
авг. 2012 Профессионал |
1 голос
447 визитов
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SancochoSancocho for a rainy day!This slideshow requires JavaScript.Hello friends!!A few days ago I shared some pics of a “proper Sancocho” which is, in… |
Arturo Féliz-Camilo
авг. 2012 Профессионал |
1 голос
530 визитов
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Left-Over Candy CookiesThese cookies are a good way to use up your candy bars and walnuts and the best part is they are really good. Enjoy with Love, Catherine xo |
Catherine Pappas
авг. 2012 Средний |
1 голос
2308 визитов
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Walnut Raisin Zucchini Bread RecipeDIRECTIONS In a large bowl or heavy mixer (such as Kitchenaide), combine the first seven ingredients. In… |
Claudia lamascolo
авг. 2012 Профессионал |
1 голос
286 визитов
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Curts Delectable Peach Glazed ChickenA Delectable Easy Chicken Meal. |
curt iffert
авг. 2012 Профессионал |
1 голос
1508 визитов
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Stuffed Breakfast Portabello RecipeImagine a portabello stuffed with eggs? This is an awesome way to start your day. |
curt iffert
авг. 2012 Профессионал |
2 голоса
6494 визита
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Turkey, Cornbread Dressing, and Gravy for Wannabe Southern CooksThis posting includes recipes for brining the turkey (to make it flavorful… |
myra byanka
авг. 2012 Профессионал |
3 голоса
15586 визитов
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Corn Bread FrittersThese are a great way to use up cornbread or muffins. Enjoy with Love, Catherine xo |
Catherine Pappas
авг. 2012 Средний |
1 голос
4637 визитов
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Peach Muffins with Cinnamon Topping RecipePart of the summer season I absolutely love is when fresh peaches are available.. I just love the smell of them… |
Claudia lamascolo
авг. 2012 Профессионал |
1 голос
383 визита
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