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Seriously Easy Lasagne with SpinachI was given a version of this recipe years ago, but it called for the use of commercial pasta sauce, which I… |
A.L. Wiebe
апр. 2011 Профессионал |
2 голоса
2696 визитов
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Pork Tenderloin with Mushroom and Apple StuffingThis is a fabulous recipe that I adapted from the Canadian Living Magazine's October 2000 edition. I have made… |
A.L. Wiebe
марта 2011 Профессионал |
2 голоса
4091 визит
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Mom Said This is the Way Grandma…
How many Regions in the World, Traditions, Techiniques and most of all family handed down recipes we grew up with and continue on through generation to generation. What's authentic? It's a culture of your soul, your family, love for food... bring it to us here in this group
