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How to Make Perfect Puri/PooriHow to make perfect Puri is no secret mantra, all it requires is bit of practice. Puri or Poori is renowned Indian puffed bread. These plump,… |
Hina Gujral
окт. 2015 Продвинутый |
1 голос
3875 визитов
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Ragi Rotti (Finger millet flatbread)Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
2132 визита
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Whole Wheat Mint & Onion KulchaKulcha is Indian flat bread, similar to naan, which is typically eaten with chole, a chickpea curry. It is most popular in northern India, where it… |
Hina Gujral
июня 2014 Продвинутый |
1 голос
1587 визитов
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Mom Said This is the Way Grandma…
How many Regions in the World, Traditions, Techiniques and most of all family handed down recipes we grew up with and continue on through generation to generation. What's authentic? It's a culture of your soul, your family, love for food... bring it to us here in this group
