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Stuffed pasta SHELLS with a vegetable cheese mix and a rosé tomato sauce

Stuffed pasta SHELLS with a vegetable cheese mix and a rosé tomato sauce

Stuffed pasta Shells, although a little more time consuming are an…

Foodessa
марта 2014
Профессионал
1 голос
2343 визита
“Light” Bolognese Sauce with Fettuccine

“Light” Bolognese Sauce with Fettuccine

Catherine Pappas
марта 2014
Средний
2 голоса
3058 визитов
Mexican zucchini

Mexican zucchini

Stuffed round zucchini are fiery, spicy and fun to eat.

Easy Cook - Laka kuharica
марта 2014
Средний
1 голос
2817 визитов
Key Lime Pie

Key Lime Pie

Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream…

Amos Miller
марта 2014
Профессионал
3 голоса
12339 визитов
Homemade Hamburger Buns

Homemade Hamburger Buns

Homemade Hamburger BunsI wish I had thought of making homemade hambuger buns a long time ago. Some of the ones that they sell at the supermarket…

Veronica Gantley
марта 2014
Продвинутый
1 голос
486 визитов
Yukon Gold Potato Salad

Yukon Gold Potato Salad

No mayo version of potato salad. Red potatoes will work, too.

myra byanka
марта 2014
Профессионал
1 голос
3506 визитов
Cinnamon, chocolate and mocha pie

Cinnamon, chocolate and mocha pie

Chocolate, mocha and cinnamon flavors make this pie simply irresistible. Recipe for the homemade pie pastry…

Easy Cook - Laka kuharica
марта 2014
Средний
1 голос
2212 визитов
Mom's Mayonnaise Cake

Mom's Mayonnaise Cake

This is such an awesome chocolate cake. Mom used to make it for our birthdays and special occasions. Moist and yummy!

Denise Sherin
марта 2014
Продвинутый
1 голос
19900 визитов
Old-fashioned Icebox Rolls

Old-fashioned Icebox Rolls

Make the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few…

myra byanka
марта 2014
Профессионал
2 голоса
9821 визит
Avegolemono

Avegolemono

Greek Lemon Chicken Soup. This is a wonderful soup if you love lemon flavor. It's a creamy, rich, acidic soup that our family loves. Use fresh…

Denise Sherin
марта 2014
Продвинутый
1 голос
4047 визитов