Все рецепты » Italian
LIMONCELLO light adapted LIQUORI was determined to make a light, lemon-scented liquor. As soon as I got hold of very fragrant, thick-skinned lemons, I was ready for my… |
Foodessa
февр. 2011 Профессионал |
2 голоса
4559 визитов
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Whole Wheat Pizza DoughEat pizza without the guilt! A healthy way to eat your favorite food, it actually tastes better than the white stuff anyways! |
Jessica
февр. 2011 Средний |
2 голоса
4418 визитов
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Chocolate Almond ' Torta Caprese ' flourless cake torteThis chocolate, almond based ' Torta Caprese ' is an Italian dessert icon. The luscious flourless cake got… |
Foodessa
февр. 2011 Профессионал |
3 голоса
6794 визита
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stuffed Acorn Squash Veggie heartsThis nutritional 'Table Queen' (a.k.a. Acorn squash) full of fibre, plenty of vitamins and minerals was now… |
Foodessa
февр. 2011 Профессионал |
1 голос
3082 визита
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Roasted BroccoliThis roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and… |
John Spottiswood
янв. 2011 Продвинутый |
25 голосов
21183 визита
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Chicken TOMATO potage SOUPUnbeatably tasty comfort found in this flavourful warmth in a bowl. . Prep and cooking total time: about 2 hrs. For a detailed post...refer to:… |
Foodessa
янв. 2011 Профессионал |
1 голос
3815 визитов
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Seafood risotto with mushroomsThis mussel, prawn and porcini risotto is creamy, silky and aromatic. |
Easy Cook - Laka kuharica
дек. 2010 Средний |
2 голоса
3066 визитов
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TiraMiSù ExtraOrdinario cakeSwooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The… |
Foodessa
дек. 2010 Профессионал |
2 голоса
3703 визита
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APPLE cranberry SAMBUCA maple cake - updateThe fabulous flavour combo of APPLES, sweet MAPLE and ANIS aromas dancing through our home was unbearably… |
Foodessa
нояб. 2010 Профессионал |
3 голоса
5218 визитов
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Clever Stuffed CABBAGE roll CUPS-How-to-101Stuffing cabbage leaves never excited me...until messy rolls flipped into lovely parcels. These are directions… |
Foodessa
окт. 2010 Профессионал |
1 голос
3112 визитов
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