European

Easy French Bread #2 No knead, no standing mixer to clean. A pre-ferment (poolish) gives the bread a wonderful flavor, and the actual prep time is short.	myra byanka янв. 2016 Профессионал	1 голос 1 комментарий 4052 визита
Classic French Bread Recipe A small loaf of crusty Classic French Bread to go with summer salads and winter hearty soups. It can be made easily without a mixer or food…	Julia Ann Souders апр. 2014 Средний	1 голос 1 комментарий 9714 визитов
Piadini (Italian Flatbread) Great for panini, or to use as a wrap. You will need a griddle or cast iron skillet.	myra byanka авг. 2013 Профессионал	1 голос 1 комментарий 2788 визитов
Ciamelli ( Italian Bagels) pronounced chum-ell) Ciamelli are like bagels and have a pleasant taste of anise with a burst of orange. They are of Italian…	J. Gino Genovesi июля 2013 Профессионал	1 голос 1 комментарий 8892 визита