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Vegan Japanese Cuisine: Yuzu Miso Dressing

Vegan Japanese Cuisine: Yuzu Miso Dressing

Vegan and vegetarians do sometimes experience problems making dressings for their food. The Japanese have an…

Robert-Gilles Martineau
марта 2010
Продвинутый
2 голоса
3253 визита
Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes”

Japanese Snack/Dessert: Daigaku Imo/”University Sweet Potatoes”

Daigaku Imo litterally means “University Sweet Potato”! This snack/dessert became popular in the 1910’s in the…

Robert-Gilles Martineau
марта 2010
Продвинутый
2 голоса
9082 визита
Beet It!

Beet It!

Yesterday I was over the moon that I'd found a new South Asian Market here in Sonoma county. As I think I'd mentioned before we have only ONE Indian…

kathy gori
марта 2010
Продвинутый
1 голос
1675 визитов
Sushi Rice: The Recipe

Sushi Rice: The Recipe

I’ve been asked for some time about the secrets of making sushi rice, or “shari/シャリ in Japanese, but actually there are no real secrets, only a…

Robert-Gilles Martineau
марта 2010
Продвинутый
1 голос
4652 визита
Vegan Chinese Carrot Salad

Vegan Chinese Carrot Salad

Chinese Cuisine, especially salads can be easily adapted for vegan and vegetarian priorities as shown in this simple and adaptable recipe!

Robert-Gilles Martineau
марта 2010
Продвинутый
1 голос
4558 визитов
Japanese Cuisine: Aubergines/Egg-plants in Sweet and Sour Sauce

Japanese Cuisine: Aubergines/Egg-plants in Sweet and Sour Sauce

Aubergines/egg plants or “nasu/茄子” in Japanese are a universal favourite. Aubergines/Egg-plants in Sweet and…

Robert-Gilles Martineau
марта 2010
Продвинутый
1 голос
2054 визита
What To Do With Thoise Little Bags Of Shredded Cabbage They Sell At The Market

What To Do With Thoise Little Bags Of Shredded Cabbage They Sell At The Market

We've all seen those little bags of pre-shredded cabbage at the market.…

kathy gori
марта 2010
Продвинутый
2 голоса
7216 визитов
Easy Cheesy

Easy Cheesy

Who doesn't love cheese? Maybe that's why they always want us to say that word when we're having a picture taken. Cheese. Automatic smile. The…

kathy gori
марта 2010
Продвинутый
1 голос
1369 визитов
Celery Vichyssoise

Celery Vichyssoise

It is celery high season in Shizuoka Prefecture which produces half of all celery cultivated in Japan. Vichyssoise, a soup named after the city of…

Robert-Gilles Martineau
марта 2010
Продвинутый
1 голос
1690 визитов
Let's Have A Chat..the Easiest, Fastest Snackfood Ever!

Let's Have A Chat..the Easiest, Fastest Snackfood Ever!

Everybody likes snacks and every culture on the planet has them. Street food, finger food, the quick and dirty,…

kathy gori
марта 2010
Продвинутый
1 голос
1952 визита