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MUNG bean COTTAGE CHEESE balls - {5 meals}A meatless delight which will pleasantly please any meat lover among you. The high in nutrient Mung bean comes… |
Foodessa
марта 2017 Профессионал |
2 голоса
3264 визита
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3 CHEESE bean ham POTATO timballoHere's my new take on Mom's cherished go-to week night meal. A take on her 'Pizza Patate' with my particular… |
Foodessa
янв. 2017 Профессионал |
1 голос
3321 визит
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marinated MUSHROOM and White BEAN dipAlfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and… |
Foodessa
июня 2016 Профессионал |
2 голоса
3848 визитов
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LENTIL and MUSHROOM mix Meatball Patties {baked}Honouring both Saint Patty as well as the food LEGUME trend of 2016. The micronutrient lentil is incredibly… |
Foodessa
марта 2016 Профессионал |
1 голос
3665 визитов
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slim on Chicken CacciatoreHunt down plump chicken thighs and braise them skinless into tomato submission. Add creamy chickpeas for a balanced accompaniment to potatoes and… |
Foodessa
февр. 2015 Профессионал |
1 голос
2739 визитов
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Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beansStuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans. For… |
Foodessa
окт. 2014 Профессионал |
1 голос
4463 визита
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oven baked RISOTTO cheese melt squaresLeftover Risotto...into delectable cheese melt squares. For a detailed post...refer to:… |
Foodessa
янв. 2013 Профессионал |
1 голос
1638 визитов
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Risotto timbale - Edamane beans with Chicken - Tomato stockNot only delicious...it's been a very showy way to present risotto. Buon appetito! For a detailed… |
Foodessa
янв. 2013 Профессионал |
1 голос
1743 визита
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Italian EASTER Recipes Past and PresentHere is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years. |
Claudia lamascolo
апр. 2012 Профессионал |
1 голос
2611 визитов
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Beans Beans Beans, Dried Beans Rule!The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~ |
Claudia lamascolo
февр. 2012 Профессионал |
1 голос
4204 визита
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