Stir fry

Made with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy…

Navaneetham Krishnan
нояб. 2014
Средний

1 голос

2011 визитов

Cooked in a thick coconut masala gravy with chilli and turmeric powder.

Navaneetham Krishnan
нояб. 2014
Средний

1 голос

2038 визитов

whether you have it as a side or condiment, it's sure appetizing.

Navaneetham Krishnan
июля 2014
Средний

1 голос

2699 визитов