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Silicone Tart Molds And Tart Dough RecipesInexpensive little molds that are no fuss in clean up and easy to use for a variety of baked goods. They come… |
Claudia lamascolo
янв. 2013 Профессионал |
1 голос
479 визитов
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Red Beans and Rice RecipeNo I am not an expert on Rice and Beans in South, but an expert on spicing it up! This is something I threw together that was delicious, easy and… |
Claudia lamascolo
янв. 2013 Профессионал |
2 голоса
461 визит
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Blueberry Banana Bread RecipeI really enjoy banana bread but with the addition of blueberries it's over the top. Just makes the best coffee or tea break time. The top is… |
Claudia lamascolo
янв. 2013 Профессионал |
1 голос
261 визит
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Italian Vegetarian PizzaWe love broccoli rabe and this one with artichokes and the combination of fresh tomato,olives, sauce and alfredo has a unique taste! I put some on… |
Claudia lamascolo
янв. 2013 Профессионал |
1 голос
785 визитов
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Crockpot Rump Roast Marsala RecipeRump Roast never tasted better! Here is one that fell apart was moist tender and had no leftovers.I always… |
Claudia lamascolo
янв. 2013 Профессионал |
1 голос
588 визитов
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Homemade NutellaHere is the simple recipe my son makes. It is a delicious creamy blend of hazelnuts and chocolate. Can't believe you really can make this at home… |
Claudia lamascolo
янв. 2013 Профессионал |
1 голос
3471 визит
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Crockpot Mushroom Marsala Chicken Over Linguine RecipeWorking all day I want a meal that is quick to throw before I leave in the morning and then when I get home… |
Claudia lamascolo
янв. 2013 Профессионал |
3 голоса
446 визитов
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Baked Cheesy Seafood Appetizer RecipeWe are huge seafood fans here. If we have a game day gatherings or any movie night, this is always the first… |
Claudia lamascolo
янв. 2013 Профессионал |
1 голос
431 визит
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Italian Marinated Mushrooms With Pecan Smoked GarlicThese mushrooms and garlic make a great addition to an antipasti platter or as an additon to a salad. Add… |
Bob Vincent
янв. 2013 Средний |
1 голос
7569 визитов
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Italian Tomato Sauce and Pasta RecipesIt's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it… |
Claudia lamascolo
янв. 2013 Профессионал |
1 голос
3943 визита
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Italian Mediterranean cuisine
