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	Italian EASTER Recipes Past and Present Here is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years.	Claudia lamascolo апр. 2012 Профессионал	1 голос 2611 визитов
	Beans Beans Beans, Dried Beans Rule! The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~	Claudia lamascolo февр. 2012 Профессионал	1 голос 4 комментария 4204 визита
	Baked Brie and More Appetizers 2012 Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers…	Claudia lamascolo янв. 2012 Профессионал	1 голос 4121 визит
	Italian Christmas Eve and Christmas Day Menu Italian have traditional foods on the eve and day.. Here is recipes shared along the years and traditions our…	Claudia lamascolo дек. 2011 Профессионал	1 голос 9213 визитов
	The Ultimate Italian Snack Mix Italian-seasoned Crispix® cereal with zesty pepperoni, Pecorino Romano, Provolone and Grana Padano cheeses is the ultimate snack taste sensation!…	Deena Montillo апр. 2011 Средний	2 голоса 3 комментария 5137 визитов
	Best Sesame Cookie Cafe Style A delicious cookie for a special wedding or for everyday.. simple and delicious... it has to be the best its Grandma's!	Claudia lamascolo февр. 2011 Профессионал	2 голоса 2403 визита
	Panettone Bread Pudding A great way to use all the leftover Panettone and great for Christmas or New Years dessert.	Patricia Turo дек. 2010 Средний	2 голоса 1 отзыв 3020 визитов
	Glugg, a spiced wine for Holiday Greetings The effort of preparing a homemade gift to present to friends is a special way saying Happy Holiday’s and this…	Patricia Turo дек. 2010 Средний	2 голоса 1 отзыв 4596 визитов
	Polenta Squares with Gorgonzola - Crostoni al Gorgonzola Fried polenta is a great treat, a snacking food of the sort one can go to a friggitoria and buy a cone of --…	Evelyn Scott окт. 2010 Продвинутый	2 голоса 1 комментарий 1880 визитов
	The Story of Peaches and Chianti Where What's Cookin' All Began A family story, how an Italian blog got started and it's inspiration of fabulous cooks, great conversations and…	Claudia lamascolo авг. 2010 Профессионал	1 голос 1295 визитов