Mother's Day

Fresh Spinach Quiche Perfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake…	Salad Foodie авг. 2017 Профессионал	1 голос 6141 визит
Breakfast Pizza - Egg, Sausage, Onions and Peppers Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use…	Denise Sherin авг. 2015 Продвинутый	1 голос 12454 визита
Sunday Brunch Frittata I worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata.…	Salad Foodie янв. 2013 Профессионал	1 голос 2 комментария 3473 визита
Zucchini, Sausage & Cheese Soufflé with Garlic Croutons A cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two…	Salad Foodie дек. 2012 Профессионал	1 голос 1 комментарий 4845 визитов