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Paul's Pumpkin Bars

Accountant Paul Rainbow was the featured "He Cooks" in a column of the November 1976 Better Homes and Gardens Magazine. His recipe, Paul's Pumpkin…

Holiday Apple Pie

Cottage Cheese Pie

This pie is light, fluffy and very delicious, perfect ending to a good meal. With Love, Catherine xo

Red Velvet Cake

Pumpkin Cheesecake Squares

Fresh Peach Pie

This is a delicious seasonal pie. Serve with fresh whip cream, ice cream or just as it is! Thank you James, for helping me in the kitchen! The…

Flour & Cornmeal Meat “Ravioli” with a “Kick”

This is a great appetizer or a simple dinner with a side salad. It is something different and well worth the…

Vegetarian Chopped Liver

This vegetarian version is so good, it tastes like the real thing. Its delicious at a traditional holiday meal or at a party as an appetiser. No one…

Perfect Clear Chicken Broth

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…

Oven Roasted Chicken With Orange Glaze & Bread

This is a delicious festive dinner. Enjoy with Lots of Love, Catherine