Shrimp Mushroom Crepe with Cheese sauce - Bonaire Island inspired

The sea's underworld and a memorable tiny Island served up this dish…

mexican chicken pozole verde

There are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von…

Whole Wheat Pizza Dough Health

I decided to see how we would like Whole Wheat crusted Pizza.. Italian pizza dough, is in my blood but a healthy version is a great change of pace!…

enchiladas with fresh mango salsa

apple-maple upside-down cake

This maple flavored apple cinnamon cake recipe is the perfect fall and winter dessert. It’s topped with dried cranberries for extra flavor.You can…

Yummy Chocolate Treats for my Sugar and Spice

My, how time flies when you're raising a baby, doesn't it? And now your baby is having a first birthday! What…

Creamy Rangoon Dippin' Spread

This recipe is what I like to call a Dippin' Spread, because once you try it, you will want to either dip something in it or spread it on something.…

The Goodness of an old Fashioned Bread in the New-Fashioned Way

When I was a child, I would spend my summer vacation at my grandmother's cottage out in the boondocks. Along…

Fake Out Crab Rangoon Bites

This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…

Creamy Black Bean Magic Bowls

South of the border gone wild. These flavorful gems are a big hit with basic taco sides to mix and match to your pleasure. Soaked over night and…