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Chow-Chow RelishFall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,… |
Salad Foodie
окт. 2014 Профессионал |
1 голос
7097 визитов
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Tex Mex Guacamole with Serrano & Jalapeno PeppersA delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for… |
Wendi Taylor
июля 2012 Профессионал |
2 голоса
6506 визитов
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Tasty Indian Fry Bread Made EasyAs we all know potatoes are used as an alternative on rice and when it comes to bread recipe potatoes are also… |
Amanda Millen
апр. 2012 Профессионал |
2 голоса
6967 визитов
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Delicious and tempting Snack to Serve at Your Next Tea PartyGiven below is a pumpkin bread recipe healthy with a tasty brown sugar topping that adds a twist to the… |
Amanda Millen
апр. 2012 Профессионал |
1 голос
3616 визитов
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A Different Twist on Bread Using Canned Pumpkin with Cream CheeseOne of the most common things that we miss about fall season is the sweet… |
Amanda Millen
марта 2012 Профессионал |
2 голоса
7315 визитов
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Nutritious Cake for VegansA vegan diet means not eating any dairy or animal products i.e. no meat, poultry, eggs, butter or cheese etc. However, it does not mean that it has… |
Nathan Willow
февр. 2012 Профессионал |
1 голос
3177 визитов
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Lentils & Vegetables ~ Moroccan StyleI began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will… |
Amos Miller
янв. 2012 Профессионал |
3 голоса
8359 визитов
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Garlic Herbed Sweet PotatoesTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North… |
Amos Miller
марта 2011 Профессионал |
1 голос
3018 визитов
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Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
марта 2011 Профессионал |
21 голос
38159 визитов
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Sugar Pumpkin Curry Cream SoupWe grow sugar pumpkins and after the harvest, I always break them down and puree them and pop them into the freezer for a long Winter's use. In… |
Amos Miller
февр. 2011 Профессионал |
2 голоса
4384 визита
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