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Chicken Chili Quesadillas

Cinco de Mayo is just around the corner and not that I need an excuse to fix Mexican inspired food but this is perfect for a fiesta on Saturday or…

Huevos Rancheros, for a Deliciously Skinny Breakfast or Brunch

Huevos Rancheros is a classic Mexican dish consisting of fried eggs covered with salsa, beans and cheese all…

mexican chicken pozole verde

There are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von…

enchiladas with fresh mango salsa

Mexican Style Cobb Salad, So Deliciously Satisfying and Low in Calories

Not sure what made me create this colorful, fiber rich, salad but I love,…

Chiles Rellenos Enchiladas

This is a knockoff recipe of a restaurant called Mario's, who has a similar item on their menu. Use any filling for the enchiladas and sauce that…

Skinny Breakfast Taco, a Fun and Healthy Way to Start the Day

If you’ve never had a breakfast taco, you’re in for a wonderful treat. So popular in Texas where it’s the…

Salsa Verde con Tomatillos

This is an excellent green sauce for tortilla dishes. Also, serve it warm with tortilla chips.

Homemade Chorizo Sausage

Frankly, I have never been able to find good store-bought chorizo, so I made up a recipe, which I use for cheese dips, tortilla dishes, scrambled…

Easy Red Enchilada Sauce

A Tex-Mex 101 sauce for enchiladas and tamales. Makes enough for about 12 flour tortilla enchiladas, which absorb more sauce than corn tortillas.