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Stuffed Peppers - Mexican Taco StyleStuffed Peppers are so easy to change up flavor wise. These are made with a Mexican taco flavor. I used… |
Denise Sherin
авг. 2015 Продвинутый |
1 голос
12391 визит
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Cool and Creamy Cilantro DipThis is a great dip that I made to go along with fish tacos. But after we tried it we decided we will be making it again as just a dip for tortilla… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
5840 визитов
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Mexican Black Bean and Corn SaladThis is a great side dish for picnics and outdoor parties since there is no mayo in it. The cilantro, fresh… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
5966 визитов
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Taco PizzaWhat to do with leftover Taco meat.... we do lots of stuff with leftovers after Taco Night. We made salads, omelets, breakfast burritos and Taco… |
Denise Sherin
июня 2014 Продвинутый |
1 голос
12833 визита
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Mexican Style Beef Stew (Crockpot)This is a nice spicy change from your everyday beef stew. You can spice it up more if you like. My son loves to… |
Denise Sherin
марта 2014 Продвинутый |
1 голос
5747 визитов
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Skinny Chicken Enchilada Stuffed Pasta ShellsNormally this is not what you picture when you think about enchiladas, right? I’m sharing a super fun twist,… |
Skinny Kitchen with Nancy Fox
июля 2013 Профессионал |
1 голос
2707 визитов
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Skinny Steak FajitasIf you’re looking for a simple and delicious recipe for fajitas, your search is over. I’m using lean flank steak and broiling the steak first,… |
Skinny Kitchen with Nancy Fox
апр. 2013 Профессионал |
1 голос
7294 визита
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Skinny Mexican Style Chicken and Cornbread CasseroleMy husband and I love this main course casserole so much, we ended up eating it 3 days in a row! The skinny for… |
Skinny Kitchen with Nancy Fox
янв. 2013 Профессионал |
1 голос
21933 визита
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Mexican Chicken Corn ChowderWe never wait for fall for this favorite of all chowders, but enjoy it year round. A good way to use up leftover roast chicken, and the… |
Salad Foodie
окт. 2012 Профессионал |
2 голоса
5839 визитов
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mexican chicken pozole verdeThere are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von… |
karenrecipe
марта 2012 Профессионал |
1 голос
5476 визитов
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