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	Rajma and Dalia Tikki Sandwich Rajma and Dalia Tikki Sandwich get substance from the gluten free patty and vegetables and gooey love from the mint mayonnaise. These red kidney…	Hina Gujral июля 2016 Продвинутый	1 голос 2479 визитов
	Methi Mathri Recipe This Methi Mathri Recipe is super simple, but also super tasty, with crushed fenugreek leaves, crunchy notes of semolina, and a warm taste of carom…	Hina Gujral марта 2016 Продвинутый	1 голос 1802 визита
	Gluten Free Masoor Dal Cutlet Recipe Gluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and…	Hina Gujral сент. 2015 Продвинутый	1 голос 2 комментария 2178 визитов
	Kathal (Jackfruit) Ki Sabzi Recipe Kathal Ki Sabzi Recipe is a succulent dry preparation of unripe jackfruit cooked with plenty of red onions and…	Hina Gujral июля 2015 Продвинутый	1 голос 1887 визитов
	Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters) Kachhe Kele Ke Kebab Recipe is a delicious appetizer or snack made with raw banana and Bengal Gram Dal, it is…	Hina Gujral июля 2015 Продвинутый	1 голос 2693 визита
	Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread) Matar Ki Kachori, the puffed and stuffed fried Indian bread, the pastry on the outside is firm, and crisp while…	Hina Gujral марта 2015 Продвинутый	1 голос 2125 визитов
	Dahi Vada Recipe Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…	Hina Gujral марта 2015 Продвинутый	1 голос 2297 визитов
	Tawa Fry Stuffed Vegetables Tawa Bhajji is a staple in North India at every wedding, there is one stall dedicated to Tawa Bhajji, Tawa Bhajji is nothing but mix vegetables…	Hina Gujral июля 2014 Продвинутый	1 голос 1 комментарий 3672 визита
	Masala Cheese Garlic Deep Fried Indian Bread Masala Cheese Puri is perfect example of influence of western spices in Indian kitchen, the flavor of cheese…	Hina Gujral июня 2014 Продвинутый	1 голос 2565 визитов
	Vegetable Pakora Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their…	Aparna Anurag июня 2013 Продвинутый	1 голос 2941 визит

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