Все рецепты » Desserts » New Year
![]() |
Lovely Hershey’s Fruity SurpriseThis dessert was really unplanned as I was cracking my head what to make for the party. I found some nice… |
Blackswan
янв. 2011 Продвинутый |
2 голоса
6071 визит
|
|
![]() |
TiraMiSù ExtraOrdinario cakeSwooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The… |
Foodessa
дек. 2010 Профессионал |
2 голоса
3703 визита
|
|
![]() |
24 Cookies Holiday Baking Season 2010Here is a collection of cookies, 24 made for this 2010 Holiday Season. For recipes please click on the below… |
Claudia lamascolo
нояб. 2010 Профессионал |
11 голосов
23112 визитов
|
|
![]() |
Double Layer Pumpkin CheesecakeFor those of us who love to do our creating in the kitchen, there comes a time once in a great while when one of those creations stands out as a… |
Nick Roche
нояб. 2010 Продвинутый |
5 голосов
14545 визитов
|
|
![]() |
Hershey's Special Dark Truffle Brownie Cheesecake
|
Joann Mathias
сент. 2010 Средний |
2 голоса
12817 визитов
|
|
![]() |
Sex in a PanThis rich, sweet, sinful, delicious dessert is not called "Sex in a pan" for nothing. You decide. LOL Great for any occasion. One of my favourite… |
Micheline
июля 2010 Средний |
118 голосов
134613 визитов
|
|
![]() |
Non-bake Delicious CheesecakeNo fanciful kitchen equipments? No Fret. This is an easy-to-do non-bake Cheesecake that requires no electrical mixer or oven. Best of all, no baking… |
Blackswan
июля 2010 Продвинутый |
2 голоса
3824 визита
|
|
![]() |
Spumoni CookiesCome Pull Up a chair with some cooking buddies at: http://www.CookingUpAStorminCA.ning.com Adapted from Better Homes & Gardens “Festive &… |
Miss Polly Motzko
июля 2010 Продвинутый |
1 голос
5391 визит
|
|
![]() |
cake ELEGANCE and WHIMSY- high layeredThis showy cake was created for a very special person on her celebratory Birthday. My Mommy's personality is… |
Foodessa
мая 2010 Профессионал |
1 голос
4295 визитов
|
|
![]() |
Crystalized GINGER candyThis pungent, intense root of GINGER has now been integrated in my kitchen for at least 10 years or so. Admittedly at first, I could only stand to… |
Foodessa
мая 2010 Профессионал |
1 голос
16336 визитов
|