CookEatShare также доступен на языке: English

Самая большая кухня в мире

Все рецепты » Desserts » American » Bake » BBQ party

	Chewy Crunchy Double Chocolate Brownies These brownies are my all-time favorite. They have two unusual ingredients: brown sugar and coconut, which add…	Salad Foodie дек. 2015 Профессионал	1 голос 3709 визитов
	Potluck Apricot Cobbler An old-fashioned cobbler makes a hit with crowds and one of my favorite cobbler fruits is apricots. These perky golden first fruits of summer have…	Salad Foodie июня 2015 Профессионал	1 голос 2 комментария 3431 визит
	Crowd-wowing Flat Apple Pie! In my all time top FAVS of pie recipes, this pastry is like a Texas-size turnover! Baked in a jelly roll pan, it’s a cinch to transport to meetings…	Salad Foodie нояб. 2012 Профессионал	3 голоса 2 отзыва 12102 визита
	Easy Candied Pecans A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves…	Salad Foodie окт. 2012 Профессионал	4 голоса 1 отзыв 2 комментария 16994 визита
	Zucchini Chocolate Cake - Solar Baked! with conventional oven option One of my absolute favorites and most requested cake recipes is this yummy…	Salad Foodie июля 2012 Профессионал	2 голоса 1 отзыв 5280 визитов
	Carrot Cake the Ultimate What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…	Amos Miller марта 2011 Профессионал	21 голос 11 отзывов 22 комментария 38159 визитов
	Cajun Bread Pudding with Praline Sauce The Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries…	Amos Miller марта 2011 Профессионал	4 голоса 1 отзыв 14 комментариев 13522 визита
	Ruby's Creole Bread Pudding & Butter Rum Sauce NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will…	Amos Miller февр. 2011 Профессионал	1 голос 8333 визита
	Black Cherry Crumble I originally saw Paula Deen make her version of this dish and I came up with a couple of really good modifications which folks have liked when I…	Amos Miller февр. 2011 Профессионал	2 голоса 2 отзыва 2 комментария 5725 визитов