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Twin Prawn LinguineOne of the enjoyments for prawn lovers is to suck the juices & roes out from the heads. But for those who dislike eating prawn heads, most would… |
Blackswan
июня 2010 Продвинутый |
1 голос
3589 визитов
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Mediterranean style FILLING for Mexican TacosThis is a long standing versatile recipe from my personal repertoire of the tried and succeeded. This mix… |
Foodessa
мая 2010 Профессионал |
1 голос
3104 визита
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NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
апр. 2010 Профессионал |
3 голоса
7574 визита
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EGGS VEGGED OUT - Sunny Side UpCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
Foodessa
апр. 2010 Профессионал |
2 голоса
2826 визитов
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1-2-3 easy Frozen CHOCOLATE MOUSSEThis dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing… |
Foodessa
апр. 2010 Профессионал |
2 голоса
3491 визит
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PARSLEY sun-dried TOMATO PESTO on PASTAI opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to… |
Foodessa
апр. 2010 Профессионал |
2 голоса
2809 визитов
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
янв. 2010 Средний |
6 голосов
8041 визит
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CANNOLI MARTINI DESSERTAn award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)… |
Deena Montillo
янв. 2010 Средний |
7 голосов
18080 визитов
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