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	Red Wine Pickled Beets These beets will convert non beet eaters. Roasted beets develop an incredible depth of flavor. Fruity red wine is combined with mild vinegar,…	Farrell May Podgorsek сент. 2013 Продвинутый	1 голос 5957 визитов
	Perfect Bread and Butter Pickles Not too sweet and not too sour, these old-fashioned pickles are crisp and crunchy. " Better than Grandma's" is…	Farrell May Podgorsek авг. 2013 Продвинутый	1 голос 3802 визита
	Italian Cauliflower Bake A cheesy cauliflower dish with lots of flavor....	Casey июля 2012 Средний	1 голос 4409 визитов
	Roasted Corn & Tomato Salad with Basil Balsamic Dressing Super simple Summer salad! Almost a relish, yet offering opportunity for countless variations, this is picnic &…	Amos Miller июня 2012 Профессионал	7 голосов 3 отзыва 10642 визита
	Lentils & Vegetables ~ Moroccan Style I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will…	Amos Miller янв. 2012 Профессионал	3 голоса 1 отзыв 8359 визитов
	Garbage Salad (not really) This salad will make the meal, or be the meal. Broccoli, oranges, almonds, raisins, mushrooms, onion & bacon - and a fabulous classic sweet & tangy…	Amos Miller дек. 2011 Профессионал	4 голоса 3 отзыва 9 комментариев 13923 визита
	Superfast Summer Sauce for ? It's hot, you're hungry, you don't want to spend more than a few minutes at the stove. You have a main dish in mind. Try this. I use this quick…	Amos Miller авг. 2011 Профессионал	6 голосов 2 отзыва 3 комментария 5719 визитов
	Garlic Herbed Sweet Potatoes TRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North…	Amos Miller марта 2011 Профессионал	1 голос 3018 визитов
	Carrot Cake the Ultimate What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…	Amos Miller марта 2011 Профессионал	21 голос 11 отзывов 22 комментария 38159 визитов
	Creole Perfect Sweet Potato Pie I have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say…	Amos Miller марта 2011 Профессионал	2 голоса 2 комментария 10279 визитов

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