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Gluten-Free Pumpkin Roll

Mint Chocolate Chip Icecream

We all love ice cream at our house. So,if I have the ingredients on hand, I make some in the morning. By supper time we can dive in!

Spaghetti Squash with Fresh Basil and Tomatoes

Fresh spaghetti squash sauteed with purple onion, fresh basil and tomatoes

File Gumbo / Chez Helene

The late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other…

Gluten Free Glazed Yeast Doughnuts

Look at those mouth watering glazed yeast doughnuts! Can you believe that they are gluten free? I haven't had a…

Asian-inspired Mini-Meatballs

A perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and…

Deep Dish Chicago Style Pizza

My favorite Pizzeria, back in my gluten-eating days that is, served the most amazing deep dish Chicago Style Pizza I had ever eaten!! Man I miss…

Loaded Baked Potato Soup

This amazing soup is so creamy and delicious! If you love loaded baked potatoes, this soup is right up your alley! Seriously, how can you go wrong…

Cajun Crowder Beans

Also known as Crowder peas, these delicious little fellas can often be found in frozen form at the store. These are fresh picked right here in…

Soft Hoagie Rolls

I don't know about you, but I have missed eating subs and hoagies on soft tender buns! The store bought variety is anything but that! This recipe…