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Sfogliatelle or Canolli; The Ultimate Italian PastryA crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was… |
Patricia Turo
авг. 2010 Средний |
6 голосов
46939 визитов
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Lasagna with Eggplant, Cherry Tomatoes, Mozzarella and BasilCiao my friends! Today we make lasagna... |
Fabio Bongianni
авг. 2010 Профессионал |
3 голоса
3756 визитов
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Calabria and Eggplant Parmesanhttp://fabiolouscookingday.blogspot.com/2010/07/reggio-calabria-and-eggplant-parmesan.html |
Fabio Bongianni
июля 2010 Профессионал |
1 голос
2788 визитов
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Squash Blossoms, The Edible Flowers And How To Fix ThemThis is the time of year when squash blossoms are found in Farmers Markets all around Sonoma. If you've never… |
kathy gori
июля 2010 Продвинутый |
2 голоса
3780 визитов
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Almond Ricotta BiscottiIt is natural to consider that Ricotta and almonds would be married together into a delicious soft biscotti flavored with almond oil. Almond ricotta… |
Patricia Turo
июля 2010 Средний |
3 голоса
5046 визитов
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Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum CrostataI must have been a farmer in a previous life. For as long as I can… |
kathy gori
июля 2010 Продвинутый |
2 голоса
4419 визитов
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Italian Pork Chop with Red Wine Sauce and Parmesan Crusted PotatoesGood Morning! Today we are preparing pork chop with red wine sauce and… |
Fabio Bongianni
июля 2010 Профессионал |
5 голосов
6528 визитов
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Zucchini Cream Pasta Sauce & Stella d’ItaliaFor all those people who have more zucchini then they can eat. This is a very nice sauce for any kind of pasta.… |
Patricia Turo
июля 2010 Средний |
3 голоса
1617 визитов
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Homemade Farfalle Pasta Salad for July 4thTomatoes, fresh basil, garlic and olive oil are all that is needed for this fresh pasta salad that you can… |
Patricia Turo
июля 2010 Средний |
2 голоса
7620 визитов
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Assunta’s Italian Stuffed BiscottiI like to save these for special occasions because their elegance is truly fitting for those special moments.… |
Patricia Turo
июня 2010 Средний |
3 голоса
4117 визитов
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Food of Umbria
