North american

Burnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another…

myra byanka
марта 2013
Профессионал

2 голоса

3848 визитов

...or Drunken Beans. Why just simmer plain ol' pinto beans when you can add a few ingredients and have MUY Delish Drunken Beans?? I prefer a dark…

Cindy McNamara
февр. 2012
Продвинутый

1 голос

3825 визитов

This dish is all about FLAVOR. San Antonio and Ft. Worth are my two favorite places to be when in Texas. This recipe was inspired by some dining…

Amos Miller
апр. 2011
Профессионал

6 голосов

27745 визитов