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Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes

Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes

Cutlets in aromatic sauce and creamy mashed potatoes.

Easy Cook - Laka kuharica
окт. 2011
Средний
2 голоса
2479 визитов
Fresh Blueberry Scones

Fresh Blueberry Scones

So good, we didn't get any. They went so fast.

Joanne
сент. 2011
Средний
2 голоса
2676 визитов
Italian Greens - Utica Style

Italian Greens - Utica Style

This is the ever popular dish that you won't find anywhere but in Utica, NY unless the cook/chef has originated from Utica. There is even an annual…

Joanne
сент. 2011
Средний
1 голос
6500 визитов
Garlic soup

Garlic soup

Mild and delicate, yet flavorful garlic soup.

Easy Cook - Laka kuharica
сент. 2011
Средний
2 голоса
3688 визитов
Sausages in balsamic sauce

Sausages in balsamic sauce

Wonderfully succulent, aromatic and tasty lunch or light supper.

Easy Cook - Laka kuharica
сент. 2011
Средний
3 голоса
6383 визита
Raw Vegan Cranberry Brownie

Raw Vegan Cranberry Brownie

I love desserts and because I often eat sweets, I prefer them raw. We all know that all sweets are high in calories, but making mostly raw desserts…

Gourmandelle LifestyleBlog
сент. 2011
Продвинутый
2 голоса
3779 визитов
Pasta Primavera, Fat Free

Pasta Primavera, Fat Free

This classic Italian pasta made just as flavorul and fulfilling without any added fat (ok, maybe the cheese).

Joanne
сент. 2011
Средний
2 голоса
7791 визит
Pumpkin flat bread

Pumpkin flat bread

Simple, light and tasty pumpkin flat bread.

Easy Cook - Laka kuharica
сент. 2011
Средний
2 голоса
4610 визитов
Crêpes Filled with Savory Sage Sausage and Buttercup Squash

Crêpes Filled with Savory Sage Sausage and Buttercup Squash

I love making crêpes because they are great for filling with savory ingredients for a meal or sweet ingredients…

Julie Reihl
сент. 2011
Продвинутый
1 голос
3108 визитов
Halloumi Cheese Appetizer

Halloumi Cheese Appetizer

Halloumi cheese is a Greek grilling cheese and it is unique in nature in that it maintains its shape during the frying or grilling process and…

Julie Reihl
сент. 2011
Продвинутый
1 голос
3527 визитов