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Left Overs into Spring Rolls

I love fresh Spring Rolls (not the deep fried ones). Unfortunately, it isn't always easy to get to a restaurant that serves them from where I live,…

Rich Chocoffee Square cakes !

I named these cakes Chocoffee cakes as it has a rich taste of Chocolate with a good hint of Coffee! I made these cakes specially for my beautiful…

Anyone Can Pickle! Cherries, Sweet, Spicy and Fast!

I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The…

Sweet Cinnamon Biscuits with Inebriated Stewed Blackberries

Frozen Butterbeer

Melt-In-Your-Mouth Pancakes with Fresh Blackberry Syrup

Sweet Pickles In 15 Minutes. Just In Time For The 4th!

It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this…

Posse Stew

When I was a teenager, my step-father made a dish he called Posse Stew. Basically it consisted of browned ground beef and several cans of vegetables…

Petits Pots de Pain

Chocolate-Zucchini Cakes with Pecans