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Hearty Mediterranean HashThis hash can be served anytime of day or night!! I came up with it in the the a.m., so I served it for brunch. Loads of flavors and satisfy your… |
Smokinhotchef
мая 2012 Продвинутый |
1 голос
3046 визитов
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Jammin' JambalayaThis is my take on jambalaya encompassing the essence of the dish without a lot of fuss. These flavors mimic the flavors that have been key to… |
Smokinhotchef
янв. 2012 Продвинутый |
1 голос
3433 визита
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