Все рецепты » Appetizers & snacks » Asian
Homemade Strawberry Jam Filled BunsMany people’s favourite jam is strawberry. These buns are perfectly delicious. They’re shaped like croissants. |
stella dias
апр. 2011 Средний |
1 голос
2739 визитов
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Homemade Potato AppetizerTry this recipe.They are great to serve as a party snack. |
stella dias
марта 2011 Средний |
1 голос
2724 визита
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Homemade Eggs AppetizerThis recipe is very easy to make and tastes delicious. It’s my favorite appetizer. This is my method. |
stella dias
марта 2011 Средний |
1 голос
2468 визитов
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Chilli ChickenChilli chicken is a tasty and fun appetizer ! It can also be served with Roti or rice or eaten as per preference. Its mostly served as an… |
Manju Nair
марта 2011 Средний |
1 голос
1561 визит
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Tepla (Fenugreek Paratha)This is an Indian flat-bread that is commonly eaten amongst the Gujarathi community. It is easy to make and is made from fenugreek leaves that has… |
Padma Priya Manikam
февр. 2011 Средний |
1 голос
4463 визита
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Medhu Vada or Lentil CroquettesThis is one of my favourite snack item...Also its a south Indian calssic! Its made of Urad daal ( white lentils) and its so simple..but many find… |
Manju Nair
янв. 2011 Средний |
1 голос
2135 визитов
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Crispy Vegetable Samosa!!!Samosa is a stuffed pastry and is extremely popular as a snack in India and also mostly all over Asia and the Middle East. The stuffing can be… |
Manju Nair
окт. 2010 Средний |
4 голоса
12845 визитов
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TUNA KABAB (TUNA BURGER)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I love seafood. Tuna is… |
MARIA LOURDES V. LIPARDO-AYUB
сент. 2010 Продвинутый |
1 голос
3626 визитов
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Yakitori Recipes: Sasami 1My friend Island Vittles ( http://islandvittles.com/ ) has decided to start a series on that worldwide known Japanese specialty that is… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
3129 визитов
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Vegan Japanese Cuisine: Yuzu Miso DressingVegan and vegetarians do sometimes experience problems making dressings for their food. The Japanese have an… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
2 голоса
3253 визита
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