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	Herb and Spice Brine Leg of Lamb This may be one of my best creations yet. There are an array of herbs and spices, most from my own garden,…	Smokinhotchef апр. 2012 Продвинутый	1 голос 1 отзыв 12293 визита
	Hawaiian Crest Salsa I came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my…	Smokinhotchef апр. 2012 Продвинутый	1 голос 1 отзыв 4016 визитов
	Old Country Pickled Chicken Roll This recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell…	Smokinhotchef марта 2012 Продвинутый	1 голос 1 отзыв 4729 визитов
	Fake Out Crab Rangoon Bites This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…	Smokinhotchef марта 2012 Продвинутый	1 голос 1 комментарий 3675 визитов
	Kumquat Mojito One of the greatest things about this tiny orange-like fruit is that you can eat it whole. In fact, it's probably the only citrus fruit that you…	Organic Cocktail Recipes февр. 2012 Средний	1 голос 4456 визитов
	Best Ever Ham and Mandarin Salad A copious amount of goodness in a flash. Juicy cooked ham is mixed with lots of fresh crunchy vegetables with…	Smokinhotchef февр. 2012 Продвинутый	1 голос 1 отзыв 2631 визит
	Grandma's Lentils and Rice Video Instructions This recipe includes a video, lentils were cooked in the crockpot over night, now here's what we did with them!	Claudia lamascolo февр. 2012 Профессионал	2 голоса 2316 визитов
	Drying Herbs and Freezing Zests! Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,…	Claudia lamascolo февр. 2012 Профессионал	3 голоса 1 отзыв 1 комментарий 3940 визитов
	Perfect Clear Chicken Broth Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…	Claudia lamascolo апр. 2011 Профессионал	2 голоса 5015 визитов
	Anyone Can Pickle! Cherries, Sweet, Spicy and Fast! I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The…	kathy gori авг. 2010 Продвинутый	3 голоса 2 отзыва 4318 визитов