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Все рецепты » Asian

Plum Kulfi

Plum Kulfi

When I started making it I was very much skeptical about the taste with confused thoughts and fingers crossed I waited until it was frozen, me and…

Hina Gujral
июля 2014
Продвинутый
1 голос
3241 визит
Double Ka Meetha

Double Ka Meetha

The name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called…

Hina Gujral
июля 2014
Продвинутый
1 голос
2979 визитов
Kesar Mawa Ghujia

Kesar Mawa Ghujia

Ghujia is still an undiscovered sweet treat in South India, it has it's roots in North India especially Uttar Pradesh, where it is made in every…

Hina Gujral
марта 2014
Продвинутый
1 голос
1824 визита
Gajar Ka Halwa (Carrot Halwa)

Gajar Ka Halwa (Carrot Halwa)

Some dishes never lose their glory nor they are ever out of trend, one such classic desert is Gajar Ka Halwa, winter specialty of Indian households…

Hina Gujral
янв. 2014
Продвинутый
1 голос
2796 визитов
Passion fruit Pudding

Passion fruit Pudding

Passion fruit is both sweet and tangy with a distinct flavor which I just love it.Its quite versatile and can be used in many desserts and…

Sucre Spice
сент. 2013
Продвинутый
1 голос
1301 визит
Spicy Dark Chocolate Ice cream-eggless

Spicy Dark Chocolate Ice cream-eggless

The dark, spicy chocolate ice cream is quite creamy and soft in texture. The coffee used is South Indian Filter…

Sucre Spice
авг. 2013
Продвинутый
1 голос
1959 визитов
chili chicken

chili chicken

yummy non veg Indian capsicum chicken recipe

Aparna Anurag
июня 2013
Продвинутый
1 голос
4860 визитов
palak chicken

palak chicken

yummy non-veg dish very easy to prepare

Aparna Anurag
июня 2013
Продвинутый
1 голос
2670 визитов
RAS MALAI

RAS MALAI

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This sweet dish is an…

MARIA LOURDES V. LIPARDO-AYUB
июня 2013
Продвинутый
1 голос
10019 визитов
Vegetable Pakora

Vegetable Pakora

Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their…

Aparna Anurag
июня 2013
Продвинутый
1 голос
2941 визит