Все рецепты » Desserts » North american » Chocolate
White Chocolate MousseFather's Day Special - Eggless Gluten Free White Chocolate Mousse with Balsamic Cranberry Glaze, Though I have done mousse earlier as well Chocolate… |
Hina Gujral
июня 2014 Продвинутый |
1 голос
2614 визитов
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Chocolate Cranberry MacaroonsThis is a simple recipe that is bound to become a family favorite. Coconut lovers watch out! |
Carolinaheartstrings
марта 2014 Средний |
1 голос
1521 визит
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Oreo Overload CakeA chocolate lovers dream - totally orgasmic! http://www.vickibensinger.com/2014/03/oreo-overload-cake.html |
Vicki Bensinger
марта 2014 Продвинутый |
1 голос
4555 визитов
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Mom's Mayonnaise CakeThis is such an awesome chocolate cake. Mom used to make it for our birthdays and special occasions. Moist and yummy! |
Denise Sherin
марта 2014 Продвинутый |
1 голос
19900 визитов
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Chocolate Dulce de Leche mini cakeA cross between chocolate soufflés and moist brownies lures me in every time. Injections of sea salt and Dulce… |
Foodessa
февр. 2014 Профессионал |
1 голос
5227 визитов
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Crock Pot Brownie MeltI love using my crock pot and this is the ideal dessert to make in a crock pot since you can serve it up directly in the warm, ooey-gooey perfection… |
Carolinaheartstrings
февр. 2014 Средний |
2 голоса
3595 визитов
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Chocolate Cranberry Fudge CakeThis is so outrageously good it's sinful! The combination of decadent chocolate and tart cranberries is simply fabulous. You will find yourself… |
Robyn Savoie
февр. 2014 Продвинутый |
2 голоса
6998 визитов
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Cranberry Volcano BrownieAre you staying at home this Valentine's Day for dinner? It's all the rage now. Looking for the simple but perfect dessert for a special evening?… |
Robyn Savoie
февр. 2014 Продвинутый |
1 голос
4756 визитов
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Chocolate GanachéThis is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake… |
Robyn Savoie
февр. 2014 Продвинутый |
2 голоса
6633 визита
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Chocolate Chiffon CakeChocolate chiffon cake is a light and spongy cake. Goes well with a heavy chocolate ganaché coating. |
Robyn Savoie
февр. 2014 Продвинутый |
1 голос
25263 визита
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