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Все рецепты » European » July 4th

Ganache Chocolate Nutella

Ganache Chocolate Nutella

Use this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -…

Amos Miller
апр. 2016
Профессионал
2 голоса
6252 визита
Hungarian Lemon Poppy Seed Cookies

Hungarian Lemon Poppy Seed Cookies

Yum.

Denise Sherin
авг. 2014
Продвинутый
1 голос
7585 визитов
Shoo-Fly Pie

Shoo-Fly Pie

This is probably the most well known amish pie. When we were small children our Grandfather used to take great pleasure in telling us that shoo-fly…

Denise Sherin
марта 2014
Продвинутый
1 голос
2896 визитов
Easter Menu Roundup 2013

Easter Menu Roundup 2013

Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out!

Claudia lamascolo
марта 2013
Профессионал
1 голос
2051 визит
World Nutella Day February 5th 2013 Coconut Nutella Turnovers

World Nutella Day February 5th 2013 Coconut Nutella Turnovers

I am celebrating with many others again today as I had for many years, World Nutella Day. There will be many…

Claudia lamascolo
февр. 2013
Профессионал
1 голос
2738 визитов
TiraMiSù ExtraOrdinario cake

TiraMiSù ExtraOrdinario cake

Swooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The…

Foodessa
дек. 2010
Профессионал
2 голоса
3703 визита
CHOCOLATE APPLE NUT Phyllo triangle pockets

CHOCOLATE APPLE NUT Phyllo triangle pockets

Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light…

Foodessa
мая 2010
Профессионал
1 голос
3387 визитов
cake RICOTTA cheese CHOCOLATE RUM

cake RICOTTA cheese CHOCOLATE RUM

All this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share…

Foodessa
мая 2010
Профессионал
2 голоса
7167 визитов
1-2-3 easy Frozen CHOCOLATE MOUSSE

1-2-3 easy Frozen CHOCOLATE MOUSSE

This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing…

Foodessa
апр. 2010
Профессионал
2 голоса
3491 визит
Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars

A light-textured cheesecake filling over an amazing almond flour crust!

Deena Montillo
янв. 2010
Средний
6 голосов
8041 визит