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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
дек. 2013 Профессионал |
1 голос
5212 визитов
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Spicy Chicken Stir-FryThe chicken is marinated in an aromatic blend of spices and stir-fried with crisp vegetables. If you find it too spicy, serve with a spoonful of… |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
4038 визитов
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Spring Rolls with Sweet Chili Dipping SauceHere's one of six spring roll recipes I have and make often. These miniature spring rolls make a delicious… |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
5349 визитов
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Rhubarb-Ginger Upside-Down CakeRhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an… |
Robyn Savoie
дек. 2013 Продвинутый |
2 голоса
7638 визитов
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Best Banana BreadMy family likes this bread. |
ShaleeDP
дек. 2013 Средний |
2 голоса
6211 визитов
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Tortilla Pie with ChorizoThis is a popular Mexican breakfast dish, known as Chilaquiles. The fried strips stay crisp in the tomatillo, cream and cheese sauce. |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
3104 визита
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Everything Goes Oatmeal CoookiesThis is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie… |
J. Gino Genovesi
дек. 2013 Профессионал |
5 голосов
17998 визитов
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Marinated Pot Roast with Horseradish Cream SauceToday I bring to you Horseradish Pot Roast! This recipe…oh my this recipe. If you love horseradish and beef,… |
Robyn Savoie
дек. 2013 Продвинутый |
1 голос
7600 визитов
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Easy Bake BiscottiThe Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The… |
J. Gino Genovesi
дек. 2013 Профессионал |
1 голос
6162 визита
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
дек. 2013 Профессионал |
2 голоса
5192 визита
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Daring Chef's
