Все рецепты » Seafood » Fish » Swedish » Freeze/chill
Gravlax with Mustard Dill SauceThis is my mothers recipe for Gravlax, which is a salt and dill cured salmon. The original recipe is from the old Scandia restaurant on Sunset Blvd.… |
Farrell May Podgorsek
окт. 2009 Продвинутый |
1 голос
2916 визитов
|