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Самая большая кухня в мире

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	Twice-Baked Sweet Potatoes with Caramelized Onion and Sage If you've been searching for a new sweet potato recipe to serve, look no further! These twice baked sweet…	Robyn Savoie февр. 2014 Продвинутый	1 голос 6 комментариев 6052 визита
	Tarragon Roasted Chicken A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…	Robyn Savoie янв. 2014 Продвинутый	1 голос 1 комментарий 4943 визита
	Swiss Mushroom Pheasant Breast This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…	Robyn Savoie янв. 2014 Продвинутый	1 голос 10625 визитов
	Citrus Scallops The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	Robyn Savoie янв. 2014 Продвинутый	1 голос 5721 визит
	Rhubarb-Ginger Upside-Down Cake Rhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an…	Robyn Savoie дек. 2013 Продвинутый	2 голоса 1 отзыв 7638 визитов
	Roast Pork with Maple-Mustard Glaze & Sauce Did you know? New York produces more maple syrup than Vermont. And pig farms are a major industry. Maple…	Robyn Savoie окт. 2013 Продвинутый	1 голос 4609 визитов
	Crock-Pot Maple Mustard Sauced Turkey Thighs The cool weather has finally arrived. Goodbye fresh corn and tomatoes, and hello stew! This is great in a…	Robyn Savoie окт. 2013 Продвинутый	1 голос 6057 визитов
	Dad’s Tavern Chili As an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This…	Salad Foodie сент. 2013 Профессионал	4 голоса 2 отзыва 4 комментария 21691 визит
	Cheese, Garlic and Herb Bread This flavorful Italian bread turns any family-style dinner into company fare.	Robyn Savoie июля 2013 Продвинутый	1 голос 2 комментария 4280 визитов
	Pork Pot Roast with Vegetables and Apples Sometimes my experiments actually go right and this one turned out a “bell-ringer.” This pot roast simmers in a…	Salad Foodie июня 2013 Профессионал	3 голоса 1 отзыв 2 комментария 7221 визит

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