American

Perfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary…

Amos Miller
дек. 2012
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4 голоса

6880 визитов

This is an experiment that I tried using bread flour (instead of all- purpose), plus I added extra sourdough starter. I sauteed some scallions and…

myra byanka
сент. 2012
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3 голоса

6519 визитов

I know, you thought I was going to dance. No, sorry - this is a cooking site. We grow many things on Walnut Ridge Farm. One of my favorite…

Amos Miller
марта 2011
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1 голос

2223 визита