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Все рецепты » Appetizers & snacks

Homemade Louisiana Andouille Sausage (No Grinder Required)

Homemade Louisiana Andouille Sausage (No Grinder Required)

A great addition to gumbo, red beans and rice, etoufees, and anywhere you want a sausage with a garlic kick.

myra byanka
апр. 2012
Профессионал
2 голоса
2688 визитов
Italian EASTER Recipes Past and Present

Italian EASTER Recipes Past and Present

Here is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years.

Claudia lamascolo
апр. 2012
Профессионал
1 голос
2611 визитов
Crockpot Carne Adovada for Tortilla and Tamale Dishes

Crockpot Carne Adovada for Tortilla and Tamale Dishes

Marinated pork is simmered in a red chile sauce and then is used in enchiladas, burritos, tamales, or over…

myra byanka
марта 2012
Профессионал
2 голоса
6276 визитов
Salsa Verde con Tomatillos

Salsa Verde con Tomatillos

This is an excellent green sauce for tortilla dishes. Also, serve it warm with tortilla chips.

myra byanka
марта 2012
Профессионал
1 голос
3922 визита
Skinny Mini Reuben Appetizers, Low Calorie and Delectable

Skinny Mini Reuben Appetizers, Low Calorie and Delectable

Here’s a classic deli sandwich turned into a bite-sized appetizer. I love serving these whenever I’m having…

Skinny Kitchen with Nancy Fox
марта 2012
Профессионал
1 голос
8068 визитов
Skinny Irish Pub Beef Stew for St. Patrick’s Day

Skinny Irish Pub Beef Stew for St. Patrick’s Day

This peasant style stew is so hearty and perfect to make for St. Patrick’s Day. I’ve made a skinny version by…

Skinny Kitchen with Nancy Fox
марта 2012
Профессионал
2 голоса
12245 визитов
Italian Roasted Chicken Legs!

Italian Roasted Chicken Legs!

So many idea's here to use Chicken legs and a less expensive way to feed your family. Take a look at these idea's and follow the link below.

Claudia lamascolo
марта 2012
Профессионал
1 голос
4340 визитов
BBQ Rub for Pork and Poultry

BBQ Rub for Pork and Poultry

This is a smoking or indirect heat rub, as it contains brown sugar, which burns on the grill. If grilling, keep meat on indirect heat until last…

myra byanka
марта 2012
Профессионал
1 голос
2038 визитов
Tex-Mex Adobo Seasoning

Tex-Mex Adobo Seasoning

Adobo has an interesting history in different parts of the world. Originally, it was a preservative. Now, it's a dry powder that can be made into a…

myra byanka
марта 2012
Профессионал
1 голос
5050 визитов
Easy Red Enchilada Sauce

Easy Red Enchilada Sauce

A Tex-Mex 101 sauce for enchiladas and tamales. Makes enough for about 12 flour tortilla enchiladas, which absorb more sauce than corn tortillas.

myra byanka
марта 2012
Профессионал
1 голос
8003 визита