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Все рецепты » Fall » European

Cannoli

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Joanne
окт. 2012
Средний
5 голосов
11363 визита
Anginetti: Lemon Drop Cookies

Anginetti: Lemon Drop Cookies

Deliciously light, lemony, and zesty. An easy cookie to make and it looks terrific on any party tray.

Joanne
сент. 2012
Средний
1 голос
9197 визитов
Stuffed Baked Tomatoes with Meatball and Provolone

Stuffed Baked Tomatoes with Meatball and Provolone

An amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top.…

curt iffert
авг. 2012
Профессионал
3 голоса
5592 визита
Italian EASTER Recipes Past and Present

Italian EASTER Recipes Past and Present

Here is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years.

Claudia lamascolo
апр. 2012
Профессионал
1 голос
2611 визитов
Maids of Honor (or Almond Maids)

Maids of Honor (or Almond Maids)

My mother has been making these since I can remember. They are absolutely amazing!! Almost like a small…

Andra Kiser
сент. 2011
Средний
1 голос
3181 визит
Crêpes Filled with Savory Sage Sausage and Buttercup Squash

Crêpes Filled with Savory Sage Sausage and Buttercup Squash

I love making crêpes because they are great for filling with savory ingredients for a meal or sweet ingredients…

Julie Reihl
сент. 2011
Продвинутый
1 голос
3108 визитов
Paella

Paella

Paella is a classic Spanish dish that can feed an army and is perfect for a dinner party! One key ingredient is saffron which gives the paella a…

Julie Reihl
сент. 2011
Продвинутый
1 голос
4665 визитов
NUTTY flourless cookie CRISPS < Brutti ma Buoni >

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Foodessa
апр. 2010
Профессионал
3 голоса
7574 визита
Grandma's Soft Italian Cookies with Frosting

Grandma's Soft Italian Cookies with Frosting

My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian…

Claudia lamascolo
марта 2010
Профессионал
36 голосов
148978 визитов
Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars

A light-textured cheesecake filling over an amazing almond flour crust!

Deena Montillo
янв. 2010
Средний
6 голосов
8041 визит