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Homemade Salsa to be canned, or served fresh

A perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)…

Shrimp In Cilantro Sauce

Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping…

Clam and Olive Dip

Serve this with bagel or pretzel chips at your next football or tailgate party!

Homemade Nutella

Here is the simple recipe my son makes. It is a delicious creamy blend of hazelnuts and chocolate. Can't believe you really can make this at home…

Zesty Salsa for Canning

Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…

Easy texas cavier

This is a very quick and easy recipe, I put all of the ingredients together and let them sit in the refrigerator for about one hour and the nice…

Salsa

Guacamole

Thank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her…

Tex Mex Guacamole with Serrano & Jalapeno Peppers

A delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for…

Salsa

This salsa is truly authentic the real taste of Mexico!