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Все рецепты » Mexican » Boil

Homemade Salsa to be canned, or served fresh

Homemade Salsa to be canned, or served fresh

A perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)…

Salad Foodie
сент. 2016
Профессионал
1 голос
5465 визитов
Zesty Salsa for Canning

Zesty Salsa for Canning

Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…

Krista Goben
окт. 2012
Средний
4 голоса
26820 визитов
Ron's Afterburner Mexican Hot Sauce

Ron's Afterburner Mexican Hot Sauce

This is my version of Pico Pica, available on the west- coast but very limited in the mid-west. Goes great on…

Ronald R. Flinders
дек. 2010
Средний
1 голос
3583 визита
Salsa Verde

Salsa Verde

Traditional Mexican Green Salsa.

Rocio Herbert
марта 2008
Средний
1 голос
11717 визитов