Blue Cornmeal CornbreadBlue cornmeal imparts a blue-violet cast to the bread, a coarser consistency and a sweeter, nuttier taste than yellow or white cornmeal. It is 20%… |
Salad Foodie
марта 2013 Профессионал |
2 голоса
13081 визит
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Tortilla Casserole with Braised Beef in Beer and Salsa VerdeI seem to have a mental hang-up where tortilla casseroles are concerned, preventing me from properly keeping… |
Laura Tabacca
марта 2013 Продвинутый |
1 голос
734 визита
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Easy Homemade KetchupYou'll need a blender to make this easy prep ketchup. It is a tasty alternative to store-bought with preservatives. To spice it up, add chipotle… |
myra byanka
марта 2013 Профессионал |
1 голос
6062 визита
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Catalina DressingGreat marinade for flank steak to be grilled, baked chicken (see links)or as a dressing for mixed green salads. Unfortunately, I just eat it with… |
myra byanka
марта 2013 Профессионал |
2 голоса
5079 визитов
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Oyster Sauce TopokkiOyster Sauce TopokkiAs I mentioned earlier, Topokki or Dukbokki is a popular Korean street snack made of rice cake sticks and fish cakes. This is… |
Little Corner of Mine
марта 2013 Средний |
1 голос
392 визита
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Cabbage RollsCabbage rolls, cabbage burgers, bierocks, there are likely as many names as there are recipes for one of my childhood favorites. Alessa and I… |
Carolinaheartstrings
марта 2013 Средний |
2 голоса
7180 визитов
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Perfect Long Grain White or Brown Rice for BeginnersAmerican rice is grown primarily in California and 6 states in the old South, including Texas. We mostly grow… |
myra byanka
марта 2013 Профессионал |
1 голос
2793 визита
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Eggplant ParmigianaEggplants that are younger (more glossy) tend to have less seeds and are less bitter. At one time I had believed “gender” played a role in the… |
Carolinaheartstrings
марта 2013 Средний |
2 голоса
4773 визита
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Vinaigrette onions!This slideshow requires JavaScript.Hello everyone!If there is one thing I’ve learned is to never assume that others know. While I learn new… |
Arturo Féliz-Camilo
марта 2013 Профессионал |
1 голос
667 визитов
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KuchenMarch recipes are all about getting back to our roots here at Carolina HeartStrings. Mine mainly being German/Russian I decided to begin with one… |
Carolinaheartstrings
марта 2013 Средний |
1 голос
1504 визита
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