Все рецепты » German
Inside Out Cabbage Roll CasseroleTake the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,… |
Salad Foodie
нояб. 2017 Профессионал |
1 голос
4162 визита
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Borscht style BEET potato and carrot soupRed pigment showers a hearty European style carrot and potato soup with beets. Gentle aromatics of caraway,… |
Foodessa
окт. 2016 Профессионал |
1 голос
3262 визита
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Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)A soul-satisfying dark bread with distinctive rye flavor. Supermarket rye… |
Salad Foodie
дек. 2015 Профессионал |
1 голос
6205 визитов
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German Meatballs and SauerkrautI have never thought to serve meatballs on sauerkraut until I tasted this. Wow, forget about meatballs and spaghetti ~ this is delish! Perfect for… |
Salad Foodie
сент. 2015 Профессионал |
1 голос
11275 визитов
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SOUR CREAM twist PASTRY cookieA twist on a German inspired holiday pastry cookie. Triple layers of sour cream dough get a twirl with vanilla and orange zest. For a detailed… |
Foodessa
марта 2015 Профессионал |
1 голос
5124 визита
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Hill Country German Potato SaladPerfect with grilled brats and braised cabbage. It also goes with bbq and comfort food dishes, such as New… |
myra byanka
сент. 2012 Профессионал |
1 голос
8683 визита
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Bierocks (beerocks, bierochs...whatever, they’re great!)A yeast dough stuffed with beef and cabbage then baked, this German “hamburger” has been a favorite treat… |
Salad Foodie
янв. 2012 Профессионал |
4 голоса
9401 визит
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Sauerbraten AbkürzungYou already know what sauerbraten is, yes? Well to that I add Abkürzung: German for "short cut" (let's hope my Googled translation is correct.)… |
Salad Foodie
окт. 2011 Профессионал |
1 голос
3590 визитов
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Bavarian Apple TorteThere are gazillions of recipes on the Internet for Bavarian apple cheese cake or torte, but most are sweeter than typical German pastries. I prefer… |
Salad Foodie
окт. 2011 Профессионал |
4 голоса
15499 визитов
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Chicken Cordon Bleu - Schnitzel Style!I fell in love with veal cordon bleu prepared schnitzel style in restaurants while living in Germany in the… |
Salad Foodie
окт. 2011 Профессионал |
14 голосов
37202 визита
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