Все рецепты » American » Thanksgiving
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Creole Shrimp SaladThe perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served… |
Amos Miller
янв. 2012 Профессионал |
3 голоса
11965 визитов
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Garbage Salad (not really)This salad will make the meal, or be the meal. Broccoli, oranges, almonds, raisins, mushrooms, onion & bacon - and a fabulous classic sweet & tangy… |
Amos Miller
дек. 2011 Профессионал |
4 голоса
13923 визита
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Mrs. Harvey’s White FruitcakeLet me say right up front - fruitcake gets a bad rap. My theory is that many object to the darker types, with lots of spice and molasses. Or the… |
Salad Foodie
дек. 2011 Профессионал |
2 голоса
24301 визит
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Pies Pies Pies and More PiesChocolate, banana, coconut, raspberry, pumpkin, apple, which one is your favorite... I use to play a game called pies when I was a child on the… |
Claudia lamascolo
нояб. 2011 Профессионал |
1 голос
1799 визитов
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The Most Decadent Cornbread Casserole Ever, Made SkinnyI’ve tasted many cornbread casseroles in my day and this one wins hands down… It’s rich, moist, creamy and… |
Skinny Kitchen with Nancy Fox
нояб. 2011 Профессионал |
1 голос
12637 визитов
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Dreamy, Skinny Pumpkin Cake with Cream Cheese FrostingI recently tested this festive, super moist cake on some of my girlfriends. Several of us get together once a… |
Skinny Kitchen with Nancy Fox
нояб. 2011 Профессионал |
1 голос
6230 визитов
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Homemade Cranberry SauceCranberry sauce adds a splash of vibrant ruby color to your meal. It’s that hint of bright flavor that makes everything else on the plate taste… |
Skinny Kitchen with Nancy Fox
нояб. 2011 Профессионал |
2 голоса
6195 визитов
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A Simple and Tasty Stuffing Made SkinnyThere are hundreds of ways to make stuffing. It can be moist or dry, prepared with French, sourdough, or… |
Skinny Kitchen with Nancy Fox
нояб. 2011 Профессионал |
1 голос
2537 визитов
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Caramel Pecan PieThis is the only pecan pie recipe you will ever need. Trust me on this. My pecan-pie-hating friend Jerry sampled it one time, and became a… |
Salad Foodie
нояб. 2011 Профессионал |
10 голосов
12665 визитов
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Paul's Pumpkin BarsAccountant Paul Rainbow was the featured "He Cooks" in a column of the November 1976 Better Homes and Gardens Magazine. His recipe, Paul's Pumpkin… |
Salad Foodie
нояб. 2011 Профессионал |
5 голосов
11982 визита
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Comfort Food Classics
