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Все рецепты » American » Freeze/chill

Cool and Creamy Ranch Cucumber Salad

Cool and Creamy Ranch Cucumber Salad

This is a simple as 1-2-3. Only a few ingredients and a quick 30 minute chill and you are good to go. Great…

Denise Sherin
авг. 2015
Продвинутый
1 голос
7988 визитов
Broccoli Cole Slaw with Craisins

Broccoli Cole Slaw with Craisins

This is one of those things that you throw together because it's what you have on hand. I used bottled slaw…

Denise Sherin
июня 2015
Продвинутый
1 голос
7601 визит
Creamy Coleslaw

Creamy Coleslaw

I like to make all kinds of coleslaw's. I like to make different flavors, some with mayo some with vinaigrettes some mixed with both. I like to…

Denise Sherin
апр. 2015
Продвинутый
1 голос
4333 визита
Holiday Cranberry Cheese Pie

Holiday Cranberry Cheese Pie

This has become a family favorite for holidays. I found it in a Taste of Home cookbook. I have changed the recipe to be more diabetic friendly.…

Denise Sherin
нояб. 2014
Продвинутый
3 голоса
12135 визитов
Yummy Broccoli Ranch Salad

Yummy Broccoli Ranch Salad

There are lots of broccoli salads out there, this is just one I created with my son's favorite ingredients. It's light and fresh and great in the…

Denise Sherin
июля 2014
Продвинутый
1 голос
3733 визита
Fantastic Philly Hoagie Dip

Fantastic Philly Hoagie Dip

Growing up in a suburb outside Philadelphia, you have hoagies..and really great hoagies! Here in Maryland they have subs...they are NOT hoagies!…

Denise Sherin
марта 2014
Продвинутый
1 голос
18644 визита
Key Lime Pie

Key Lime Pie

Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream…

Amos Miller
марта 2014
Профессионал
3 голоса
12339 визитов
A Grape Terrine with Moscato Wine

A Grape Terrine with Moscato Wine

This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest…

Amos Miller
марта 2012
Профессионал
3 голоса
12558 визитов
Cinnamon Onion Butter

Cinnamon Onion Butter

This is how we do butter in Texas! You just can’t have too much onion, and the cinnamon works with that sweet onion flavor so well.

Curt Despres
дек. 2011
Средний
1 голос
1641 визит