Все рецепты » American » Halloween
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Sugared PecansThis toasted sweet and spicy treat is great anytime. Serve for friendly get together's, tailgating, sporting event parties, and at holiday parties. |
Robyn Savoie
нояб. 2013 Продвинутый |
1 голос
5360 визитов
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Baked Pumpkin Custard with Nutmeg Pie "Crisps"If baking a pie seems too intimidating, then this variation on the traditional pumpkin pie is just right for… |
Robyn Savoie
нояб. 2013 Продвинутый |
2 голоса
5404 визита
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Fall Blonde Pumpkin Java MilkshakeImagine...The middle of October is here, you're sitting outside enjoying the warm sun. Leaves on the trees are… |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
4147 визитов
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Ja'mocha-Latern ShakeIt's Fall and you're craving a ice cold mocha you can be creative. By adding dark chocolate syrup to my Autumn Pumpkin-Java Milkshake recipe, you… |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
3833 визита
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Pumpkin Harvest Chocolate TorteThe spicy pumpkin filling compliments the chocolate cake layered in this festive dessert. It's topped off with a wonderful chocolate glaze people… |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
3291 визит
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Autumn Apple Butter Pumpkin PieTwo autumn standards—pumpkin and apple—are joined together in this delightful pie. Topped with a crown of golden pastry “leaves,” this dessert is… |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
7155 визитов
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Cranberry IceThe cold tart treat is a wonderful accompaniment to a traditional turkey dinner. |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
3799 визитов
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Cranberry Apple CrumbleEverything about this is delicious! The almond streusel topping and cran-apple filling are wonderful together. It's best served warm with whipped… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3118 визитов
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Creamy Cranberry Coffee CakeThe cranberries give this recipe a tart burst of flavor. It's balanced out by the sweet cheesecake layer. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
3796 визитов
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Cranberry Pumpkin BreadThis tasty bread is perfect for a Thanksgiving meal or anytime of the year. Use fresh pumpkin whenever possible. I always keep some in the freezer… |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
4436 визитов
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Christmas
