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Grilled Sockeye Salmon over Israeli Couscous with a Yogurt, Lemon, Chive Sauce, Mozzarella and Tomato Salad with a Beet Vinaigrette and Fresh Garden Greens, Radish, and ScallionSometimes we do not have a ton of time to cook and having containers of fresh greens, herbs, and vegetables around the yard really is a time and money saver. Also having the freezer and refrigerator holding other ingredients from previously butchered fish or chicken and mother batches of tomatoes, chilies, poached garlic and, in this case roasted beets, allows a quick meal without a journey to the… |
Nutrition Health Net
дек. 2011 Средний |
1 голос
4010 визитов
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South Western Chickpea Burgers with Creamy Chipotle SauceA spicy twist to chickpea burgers. These aren't for sissy's. Sweet, spicy and smokey Chipotle peppers in Adobe… |
Healthy Mamma
марта 2011 Продвинутый |
1 голос
4144 визита
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Chipotle~A~Polooza!
Chipotle Chilis are primarily from the Northern Mexican state of Chihuahua. It is also found in central and southern Mexico. Chipotle chilis are known as chile meco, chile ahumado, or típico. Other varieties of chilis are smoke-dried, including red jalapeños, serranos, habaneros, New Mexico chilis, Hungarian wax peppers, Santa Fe Grande chilis, and a milder jalapeño called the TAM .
