BBQ party

Creole Rice Pudding NEVER throw day-old rice away! Next time you have that extra-large Chinese take out and you have some of that white rice left over, you have the…	Amos Miller февр. 2011 Профессионал	7 голосов 2 отзыва 2 комментария 12238 визитов
Creole Pralines Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…	Amos Miller февр. 2011 Профессионал	5 голосов 2 отзыва 4 комментария 10219 визитов
Shrimp Barbeque Watch out! There is alot of butter in this dish - but life is an adventure and we have to occasionally take some risks! You will want a good French…	Amos Miller февр. 2011 Профессионал	4 голоса 1 отзыв 5083 визита
24 Flavored Wings with Dipping Sauce Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…	Claudia lamascolo янв. 2011 Профессионал	4 голоса 1 отзыв 1 комментарий 9505 визитов
Uncle Sidney's Red Beans There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…	Amos Miller янв. 2011 Профессионал	2 голоса 16000 визитов
Anyone Can Pickle! Cherries, Sweet, Spicy and Fast! I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The…	kathy gori авг. 2010 Продвинутый	3 голоса 2 отзыва 4318 визитов
Purple Passion This is an old school frozen dessert I learned from my mother-in-law. It's not sophisticated, but is easy and great fun for kids to make (although…	Michelle M апр. 2010 Средний	2 голоса 1 отзыв 3504 визита